Books about Coffee

Iilu
For the home enthusiast and the Coffee Industry - Hundreds of Coffee Books! Enjoy!
Coffee Books
Coffee Books
Coffee Books
Coffee Books

Coffee Books



Record 761 to 800
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Miller, P. (1979). Teapots & coffee pots. Tunbridge Wells, Midas Books.

Miller, S. (2002). Starting and running a sandwich-coffee bar: an insider guide. Oxford, How To Books.

Millie, P. D. (1878). Thirty years ago, or, Reminiscences of the early days of coffee planting in Ceylon. Colombo, A.M. & J. Ferguson.

Mintel (2005). Coffee shops, Leisure intelligence, February 2005. London, Mintel.

Mintel International Group, L. (2002). Food & drink - January 2002: adults soft drinks, coffee, Halal foods, lunch foods, take-home ice cream. London, Mintel International Group.

Mintel International Group, L. (2003). Coffee shops, leisure intelligence, January 2003. London, Mintel International Group.

Mintel International Group, L. (2004). Food & drink - January 2004: adult soft drinks, coffee, food for home entertaining, ice cream, lunch foods. London, Mintel International Group.

Mintel International Group, L. (2005). Coffee shops, leisure intelligence, January 2005. London, Mintel International Group.

Mintel International, G. (2000). Food & drink - January 2000: canned lager, coffee, ice cream, impact of celebrity chefs on cooking habits, lunch foods. London, Mintel International Group.

Mintel International, G. (2001). Coffee shops/bars. London, Mintel International Group.

Mintel International, G. (2003). Coffee shops. London, Mintel International Group.

Mintel International, G. (2003). Tea and coffee. London, Mintel International Group.

Mintel International, G. (2004). Food & drink - January 2004: adults soft drinks, coffee, food for home entertaining, ice cream, lunch foods. London, Mintel International Group.

Modiano, C. (1974). Turkish coffee and the fertile crescent. Wanderings through the Lebanon, Mesopotamia, Isreal, Jordan and Syria. London, Joseph.

Moldrich, D. (1989). Bitter berry bondage: the nineteenth century coffee workers of Sri Lanka. Kandy, Sri Lanka, Co-ordinating Secretariat for Plantation Areas.

Monaghan, J. and J. S. Huffaker (1995). Espresso! starting and running your own specialty coffee business. New York Chichester, Wiley.

Monnereau, É. (1769). The complete indigo-maker. Containing an accurate account of the indigo plant; its description, culture, preparation, and manufacture. With oeconomical rules. how to manage a plantation. To which is added, a treatise on the culture of coffee. London, P. Elmsly.

Monnereau, É. (1769). The complete indigo-maker.: Containing, an accurate account of the indigo plant; its description, culture, preparation, and manufacture.: With oeconomical rules and necessary directions for a planter how to manage a plantation, and employ his negroes to the best advantage.: To which is added, a treatise on the culture of coffee. London, printed for P. Elmsly.

Monte Moya, D. and M. Thrasher (1955). Can't Afford the Coffee Blues.

Montoya, G. P. d., A. Martínez, et al. (1963). Coffee: bibliography of publications available in the Institute Library. Turrialba, Costa Rica, [s.n.].

Moon, R. (1998). Coffee: more than 40 delicious and refreshing recipes for drinks and desserts. London, Apple.

Moreno-Duarte, M. T. (1998). Social relations of coffee production: petty commodity producers in Anserma, Colombia. Ann Arbor, Mich., UMI Dissertation Services.

Morris, D. (1881). Public Gardens and Plantations, Jamaica. Notes on Liberian Coffee, its history and cultivation. Kingston, Government Printing Establishment.

Morton, R. (1670). The nature, quality and most excellent vertues of Coffee, [London].

Moseley, B. (1785). Observations on the properties and effects of coffee. London, John Stockdale.

Moseley, B. and J. Sewell (1792). A treatise concerning the properties and effects of coffee.: The fifth edition, with considerable additions. London, printed for J. Sewell.

Moseley, E. T. (2000). Coffee shop to cathedral: 20 original Christmas carols. Chesterfield, Doppio Tempo.

Moss, R. I. and A. Jamaica. Dept. of (1956). A guide to coffee culture in Jamaica. Kingston, Dept. of Agriculture, Jamaica.

Moss, R. I. and Jamaica (1956). Guide to Coffee Culture in Jamaica. By R. I. Moss. [With plates.], Kingston.

Mougeot, E. and P. Levang (1990). Marketing of rice, cassava and coffee in Lampung, Indonesia. Bogor, Indonesia, CGPRT Centre.

Mulat, T. (1977). A short note on the revenue effectiveness of Ethiopian coffee export taxation. [Addis Ababa], Department of Economics, Addis Ababa University.

Muniz, J. C. and I. Sao Paulo. Coffee (1928). Coffee, Sao Paulo.

Muntjewerff, C. A. (1983). The producers' price system and the coffee and cocoa trade at village level in West Africa.

Muwanga-Zake, E. S. K. and S. University of East Anglia School of Development (1986). A framework for ranking data needs: A case study of the coffee rehabilitation project in Uganda. Norwich, University of East Anglia School of Development Studies.

Mwandha, J., J. R. Nicholls, et al. (1985). Coffee: the international commodity agreements. Aldershot, Gower.

Mysore (1934). The Mysore Coffee Experiment Station. Circular no. 1 [etc.], Bangalore.

Nahuys Alphonse Johan Bernard, H. and D. Dekker Eduard (1868). Max Havelaar; or, the Coffee auctions of the Dutch Trading Company. By Multatuli. Translated from the original manuscript by Baron Alphonse Nahuijs. [With maps.]. Edinburgh, Edmonston & Douglas.

Naironi, A. F. (1710). A discourse on coffee: its description and vertues, London.

Naironus Antonius, F. and C. B (1710). A Discourse on Coffee: its description and vertues. [Translated by C. B.], London.

Narain, C. and S. University of (2004). Consumer and sensory studies of filter coffee. Glasgow, University of Strathclyde.


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Last Modified: 15 October 2005
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