Books about Coffee

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For the home enthusiast and the Coffee Industry - Hundreds of Coffee Books! Enjoy!
Coffee Books
Coffee Books
Coffee Books
Coffee Books

Coffee Books



Record 1081 to 1120
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Tharakan, P. K. M. and S. Centre for Development (1998). Coffee, tea or pepper? factors affecting choice of crops by agro-entrepreneurs in nineteenth century South-West India. Thiruvananthapuram, [Kerala, India], Centre for Development Studies.

Theodorou, S. and C. Streeter (2001). Coffee & bites. London, Murdoch Books.

Thomas, D. P. (1958). The Students' Union, University of Liverpool: proposed coffee bar conversion of existing billiard room (basement).

Thompson, B. (1812). [Essays, political, economical, and philosophical.] Essay XVIII Of the Excellent qualities of Coffee, and the art of making it. Illustrated by copperplates. [London], T. Cadell & W. Davies.

Thorn, J. (1995). The coffee companion: the connoisseur's guide to the world's best brews. London, Apple.

Thorp, R. (2000). Has the Coffee Federation become redundant? collective action and the market in Colombian development. Helsinki, UNU World Institute for Development Economics Research.

Thos, S. (1890). Symington's coffee essences, Edinburgh. Edinburgh, T. Symington.

Thurber Francis, B. (1881). Coffee: from plantation to cup. A brief history of coffee production and consumption, etc. New York, American Grocer Publishing Association.

Thwaites, J. (1865). A Concise Essay on the Medical Treatment of Malabar Coolics, employed in the Coffee estates of Ceylon and India, London, Ceylon.

Thwaites, J. M. D. (1865). A concise essay on the medical treatment of Malabar Coolies, employed on the coffee estates of Ceylon and India, London.

Timms, D. and S. United States. Economic Research (1973). World demand prospects for coffee in 1980: with emphasis on trade by less developed countries. Washington, U.S. Dept. of Agriculture, Economic Research Service.

Tisnés, F. and J. Chalarca (1986). Colombia: coffee, landscape, cities and towns, development, people. Medellin, Interprint.

Todd, M. (2003). Einstein's coffee. London, United Press.

Tomich, T. P., Hastuti, et al. (1993). Agricultural intensification and indigenous technological change: policy lessons from smallholder coffee in highland Sumatra. Cambridge, Mass, Harvard Institute for International Development, Harvard University.

Tomkins, I. (1850). Cheap Coffee and Cheap Government, or, the Case of Ceylon, briefly stated in a letter to Earl Grey, etc, [Pasbage?].

Topik, S., A. Wells, et al. (1998). The second conquest of Latin America: coffee, henequen, and oil during the export boom, 1850-1930. Austin, Institute of Latin American Studies, University of Texas Press.

Treatise (1832). A Treatise on the Nature and Properties of Kalopino, the new invented substitute for tea and coffee; with remarks on other diet drinks, etc, London.

Trench, A. D. L. P. and A. Kenya. Department of (1934). Preliminary observations on coffee roots in Kenya. Nairobi, Government Printer.

Troup, L. G. and H. Kenya. Commission of Inquiry into the General Economy of Farming in the (1953). Report: inquiry into the general economy of farming in the Highlands having regard to the capital invested and long- and short-term financial commitments.: excluding farming enterprises solely concerned with the production of sisal, wattle, tea and coffee. Nairobi, Government Printer.

Troup, L. G. and H. Kenya. Commission to Inquire into the General Economy of Farming in the (1953). Report: inquiry into the general economy of farming in the highlands having regard to capital invested and long- and short-term financial commitments, whether secured or unsecured, excluding farming enterprises solely concerned with the production of sisal, wattle, tea, and coffee. Nairobi, Govt. Printer.

Troup, L. G. and Kenya (1953). Report. Inquiry into the general economy of farming in the highlands having regard to capital invested and long- and short-term financial commitments, whether secured or unsecured; excluding farming enterprises solely concerned with the production of sisal, wattle, tea and coffee. [By L. G. Troup. With maps.], Nairobi.

Trugo, L. C. and R. University of (1984). HPLC in coffee analysis, University of Reading.

Tryon, T. (1702). The way to get wealth: I. Directing how to make 23 sorts of English wine, equal to French, and cyder equal to Canary, to make wine of all sorts of herbs, to make mead, rum, rack, mum, coffee, tea, chocolate, butler's ale, brandy, cordial waters, and 40 sorts of ale, in a minute. II. A help to discourse, giving an account of the commodities of all countries. III. A book of knowledge for all persons, containing accounts cast up, rates of car, water and coachmen. of sun rising and setting; tide ebbing and flowing; make strops to set razors; to preserve the eyes, and other rarities. London, G. Conyers.

Tulu, D. and S. University of Nottingham. Theses. Agricultural and Food (1990). Effect of soil-applied herbicides on coffee seedlings (Coffea arbica L.).

Turk (1672). A Broad-side against Coffee; or, the Marriage of the Turk. [In verse.]. London, For J. L.

Turner Nancy, J., F. Szczawinski Adam, et al. (1978). Wild coffee and tea substitutes of Canada. Ottawa, National Museum of Natural Sciences.

Turner, B., J. Smailes, et al. (1970). Coffee Pot. Personal workers' handbook. Editors: John Smailes & Bill Turner, etc. (Revised.), Romford.

Turner, J. D., A. Geological Survey of, et al. (1968). Water availability, Coffee County, Alabama. [University, Ala.], Geological Survey of Alabama.

Twining, R. (1964). Twinings Tea & Coffee Guide. [With illustrations.], London.

Twining, S. H. and Twining (1931). Two hundred and twenty-five years in the Strand, 1706-1931: being a short history of the firm of Messrs. R. Twining and Co. Ltd. tea and coffee merchants 216, Strand, London: and embodying an account of the descendants of Thomas Twining, 1675-1751. London, R. Twining.

Two and England (1881). Two of England's wars; or, Theodore and Coffee. A narrative for the young. By the author of "A London square and its inhabitants," etc. [London], Religious Tract Society.

Uganda (1953). The Coffee Industry Ordinance, 1953: and, The Coffee (Export Duty) Ordinance, 1953. Entebbe, Printed by the Govt. Printer.

Uganda (1955). An ordinance to make further provision for the payment of an export duty on coffee exported from the Protectorate and matters incidental thereto and connected therewith. [Entebbe, Printed by the Govt. Printer].

Uganda (1958). Memorandum by Government on the future organisation of the Bugisu coffee industry. Entebbe, Government Printer.

Uganda (1958). Memorandum by the government on the future organisation of the Bugisu coffee industry, [Entebbe].

Uganda (1959). Memorandum by government on measures required in connection with the coffee industry, with particular reference to African estate coffee factories, [Entebbe].

Uganda (1959). Memorandum by the Government on the International Coffee Agreement, 1959, Entebbe.

Uganda (1961). Sessional paper on the proposals for the future of coffee processing and marketing. Entebbe, Government Printer.

Uganda (1962). Proposals for the future of coffee processing and marketing. Entebbe, Government Printer.

Uganda (1968). Government White Paper on the report of the Committee of Inquiry into the Coffee Industry, 1967. Entebbe, Printed by the Govt. Printer.


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